Sous Chef - Stewarts Wimborne

A fantastic opportunity has arisen for a qualified Sous Chef to join our friendly team at Stewarts Garden Centre in Broomhill near Wimborne.

The role would suit a hardworking individual with a genuine passion for using fresh, locally sourced ingredients and a natural flair for serving beautifully presented homemade food.

Our Sous Chef will support the Head Chef in planning and coordinating the daily operations of the kitchen as well as running the kitchen and leading the team in his absence.

Proven experience as a Sous Chef and excellent leadership and communication skills are essential.

If this sounds like you we would love to hear from you!

The successful applicant will be working 40 hours per week to include alternate weekends with one day off during the week (No evening working is required).

In return we offer a competitive salary, generous staff discount scheme (following probationary period), no evening working, free parking, day off for your birthday, uniform and a great working environment. 

If you wish to apply, please send a copy of your CV and a covering letter to:

HR Department, D Stewart & Son Ltd, 8 Christchurch Business Park, Radar Way, Christchurch BH23 4FL

Or e-mail: [email protected]