The kamado that set a new high standard for craftsmanship and innovation, the Kamado Joe Classic features a thick-walled, heat-resistant shell that locks in smoke and moisture at any temperature.
Beneath the easy-open dome, a large cooking surface crafted from commercial-grade 304 stainless steel provides ample space for 10–12 fillets or chicken breasts.
Other standard features include a flexible Divide & Conquer cooking system, a heavy-duty rolling cast iron cart, a precision ventilation dial and a patented slide-out ash drawer for easy access and cleaning.
The multi-level design puts an end to batch-cooking and overcrowding. Tiered grates double your grilling space, making it easy to cook meats, vegetables or other sides.
Create different heat zones in the Kamado with the half-moon heat deflector—an innovative design that partially blocks off heat to provide both indirect heat and open flame.
Dimensions: 118.11cm W x 121.92cm H x 71.12cm D
Cooking Surface: 45.72cm diameter / 622.3 sq. cm.
With Grill Expander: 1031.24 sq. cm.
With Two Sets of Grates: 1290.32 sq. cm.
With Both Grates & Grills Exapnder: 1676.4 sq. cm.
Weight: 85.27 Kg.
Heat Range: 107°C – 400°C